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Rice Pasta
Rice Pasta is a simple and versatile recipe, ideal for those who want to experiment with alternative flours and obtain a pasta with a delicate flavor and light texture.
Made with white rice flour, this recipe highlights a naturally gluten-free ingredient. But be careful: if prepared in the same machine used for flours containing gluten, the pasta cannot be considered gluten-free, due to the risk of contamination. For a truly gluten-free preparation, certified ingredients and dedicated equipment are required.
With the Sirge PASTAMAGIC, it only takes a few minutes to make fresh pasta with a delicate flavor, perfect for a wide variety of sauces.
? Ingredients
- 2 level scoops of white rice flour
- 180 ml of mineral water
? Note: Some rice flours may require up to 190 ml of water to obtain the right consistency of dough.
⏱️ Preparation time: approximately 12-15 minutes
⚙️ Preparation
- Pour the rice flour into the Sirge PASTAMAGIC.
- Start the dough program.
- Slowly pour in the 180 ml of mineral water.
- Check the consistency of the dough: if it's too dry, gradually add more water up to a maximum of about 190 ml.
- Let the machine run until the pasta comes out.
- Place the pasta on a lightly floured surface.
- Cook in plenty of salted water for a few minutes.
You will get a light-colored pasta with a delicate texture. and light in flavor.
? Why choose rice flour?
Rice flour is appreciated for its lightness and versatility.
Among its characteristics:
✅ Delicate and neutral flavor
✅ Ideal for light recipes
✅ Excellent Ability to absorb seasonings
✅ Perfect for experimenting with new preparations
?️ Recommended Seasonings
Rice Pasta pairs perfectly with fresh, delicate ingredients.
Ideal with:
? Zucchini
? Shrimp
? Salmon
? Basil Pesto
? Butter and Lemon Zest
? Fresh Cherry Tomatoes
? Ricotta
Sirge Advice
Try it with:
- Julienned zucchini
- Sautéed shrimp
- Extra virgin olive oilvirgin olive oil
- Fresh parsley
- A light grating of lemon zest
A fresh, light dish perfect for any season.
❤️ Fresh Pasta for Every Need
With the Sirge PASTAMAGIC lets you unleash your imagination and prepare fresh pasta with a variety of flours.
Rice Pasta is a simple, elegant, and versatile recipe, ideal for those who love experimenting with alternative ingredients without sacrificing the pleasure of homemade pasta.
Every dough is an opportunity to create something new.
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