Who says that enjoying good fresh pasta means having to sacrifice creativity?
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Latest posts
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Fresh Buckwheat Pasta: The Pleasure of Making It at HomeRead more -
Egg Spaghetti with Porcini MushroomsRead moreIt’s mushroom season—time for fresh pasta with porcini!Is there anything more enticing than fresh egg pasta paired...
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Fresh Pasta with Tomato Sauce using PASTAMAGIC: Ready in 18 Minutes!Read moreHomemade fresh tomato pasta in just 18 minutes! With the Sirge PASTAMAGIC, all you need is finely ground durum wheat...
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Radiatori pasta with spinach and bell peppersRead moreA dish that captures the Mediterranean flavor of yellow bell peppers alongside the delicate quality of spinach
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Fresh Red Bell Pepper Pasta: Homemade RecipeRead moreA colorful, original fresh pasta made with simple ingredients! Discover how to create red bell pepper pasta using the...
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Pumpkin and Sausage LasagnaRead moreA creamy, comforting first course, rich in flavor—perfect for the autumn season.
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Pumpkin and Ricotta RavioliRead moreA wholesome and flavorful first course, where the delicate nature of pumpkin meets the creaminess of ricotta.
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Air fryer: 5 ideas for a quick, tasty dinner using very little oilRead moreShort on time to cook but don’t want to sacrifice flavor? Discover 5 quick and easy air fryer recipes: crispy...
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The return of fresh, homemade pasta with PASTAMAGIC SirgeRead more? Homemade fresh pasta is making a comeback in our kitchens! The aroma of flour, the careful selection of...
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Gluten-Free Fresh Pasta
Discover delicious homemade gluten-free fresh pasta recipes with Sirge! Learn how to prepare spaghetti, macaroni, fusilli, tagliatelle and many other pasta shapes using gluten-free flours such as rice, corn and buckwheat flour.
Explore step-by-step recipes with ingredients, measurements and practical tips to achieve tasty fresh pasta with the right texture, including recipes prepared with Sirge fresh pasta makers.
Enjoy the authentic pleasure of homemade fresh pasta, without gluten!
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